Showing posts with label basil. Show all posts
Showing posts with label basil. Show all posts

Saturday, February 13, 2016

Roasted Tomato Soup


     The temperature outside is below freezing today, so I wanted to spend my late morning huddled close to the oven with a cup of tea, and maybe a book, as the kitchen got toasty warm, and filled with the aroma of something delicious. I thought maybe a casserole, or a stuffed squash. But I was also craving soup- you know- a big bowl of hearty soup to warm your bones on a cold day kind of soup. So I turned on the oven, and I made this.

Roasted Tomato Soup With Basil Oil